# Board of Directors > Meet CSNM's board of directors and past presidents who have worked tirelessly to further national nutrition management in Canada. Board of Directors Leading the way for CSNM Over the years, our board of directors have worked tirelessly to further the field of nutrition management. Get to know our current board members and past presidents below. Our Board of Directors View our Board of Directors structure here President Kaila Saunders, NM  Read Bio + Kaila is a Registered Dietitian with experience in clinical nutrition and has held various leadership roles in healthcare food service settings, including Manager of Food & Nutrition Services, Administrative Dietitian, Supervisor of Food Production Services and Supervisor of Support Services. She also holds fundamental culinary skills and broad food-based knowledge through her work as a cook in commercial kitchens. As a Non-Commercial Business Solutions Specialist with Gordon Food Service, she utilizes her hands-on experience and unique skill set in food service operations and servant leadership to support healthcare and senior living customers across Canada. Kaila has an unwavering passion for enhancing the well-being and quality of life of residents and patients. Past President Christina Braun, CNM  Read Bio + My nutrition career began with earning an HBSc in Foods and Nutrition from Western University in 2001. It was during this time that I fell in love with cooking and decided to change course slightly and pursue my passion for creating food. Immediately following university, I attended George Brown College, earning a diploma in Culinary Management in 2003. After many gruelling hours in kitchens across the city, I proudly became a certified red seal cook. I started my career in healthcare at West Park Healthcare Centre in Toronto, where I worked my way up from a cook to Production Supervisor. I owe a great deal of gratitude to my development during my time there. I was given a lot of responsibility that paved the way to becoming a manager. From this role, I transitioned to the Manager of FNS at Baycrest, learning about all things Kosher from a fully scratch-cook kitchen. Two years ago, I moved over to CAMH, serving an entirely new population with different needs. Serving clients suffering from mental health conditions has been a truly rewarding experience. At CAMH, the patients are treated with the dignity they deserve and I am honoured to be a part of their road to recovery. President Elect Lindsay Mallory, NM  Read Bio + My name is Lindsay Mallory. I graduated from the Professional Cooking Program at SAIT in 2003 and have worked in the food industry for most of my career. Currently I am a Culinary Supervisor at Silvera for Seniors. I have worked in our smallest building with 50 residents to our biggest building with 267, currently I work mostly out of our memory care building, which is the closest building to LTC that we have. In 2022, I won second place in the CSNM Student Competition and attended the Conference in Saskatoon. I had no idea the CSNM world was so big until then, and I knew I wanted to get involved. The support and connections I made there were amazing. I grew up in Bobcaygeon ON, I moved to Calgary AB in 1996 where I still live today. Bobcaygeon is my happy place, I make my way there every summer to relax. I live with my partner, 2 kids and 4 dogs. I have a 13 year old daughter who loves to Figure Skate and an 11y/o son who loves to play hockey. I play beer league hockey myself, so most of my free time is spent in Arenas. My partner and I like to listen to podcasts and have dabbled in recording one ourselves. I enjoy spending time with my family, riding my bike and walking my dogs. Accreditation Christine Pike-Smithrim, CNM  Read Bio + Christine graduated from George Brown College in 2000 and started working immediately as a Food Service Supervisor/Cook in a Disability Support Home. She has worked in Acute Care, Mental Health and in Long Term Care as a Supervisor and for the past 5 years as the Manager in a Municipal Home. Christine joined the Accreditation team just before the COVID pandemic and was able to participate in a virtual accreditation process. Secretary/Treasurer Shanna Hanson, CNM  Read Bio + I am currently working in Human Resources with the Saskatchewan Health Authority. I have nearly two decades of experience in the Food Service Industry as a Server, Food Service Clerk, Food Service Supervisor, and Business Partner. When I'm not working, I like to enjoy the outdoors. Admissions/Membership Jamie Daigle, CNM  Read Bio + To clear any confusion, My name is Jennifer-Amie but I go by "Jamie". I started my working years in a variety of places trying to determine what it was I wanted to do with the rest of my life. Worked anywhere from 4600 feet underground in a mine to training show jumpers and teaching horseback riding lessons. In 2006 I was a stay-at-home mom until the day my husband came home with lay-off papers. I found a job at a long-term care home as a Dietary Aide. My love for the Dietary department grew from there.  Later training as a cook followed by completing the Food Service and Nutrition Management program through the CHA. I later moved on to become the Support Services manager managing Housekeeping, Laundry, Maintenance and Dietary in our 177-bed home. In 2018 my family and I relocated to Kingston where I continue to be a Nutrition Manager in Long Term Care. Through all the career paths my earlier years have brought me, My passion lies in the Dietary Department and the continuing evolution of my role. Certification Therese De Castro, CNM  Read Bio + Therese is a Food service and nutrition manager at Victoria gardens long term care since May 2022. Overseeing 5 dietary staff per day and serving 76 residents. With years of experience in different food service industries. Therese has been working in healthcare food services since 2013 and made the decision to pursue advanced education and career growth by becoming a Food Service Nutrition Manager (FSNM). Therese was a student member of CSNM since August 2015 and became an active, credentialed member in February 2019. This membership provided me with opportunities to secure my first position as an FSNM in a long-term care facility, where I experienced significant personal and professional development. In November 2021, Therese successfully obtained her CNM designation. Proud to carry this credential, as it reflects her experience, education, skills, and training. It underscores her commitment to providing the highest quality care to her clients and advancing her career as a Nutrition Manager. Therese is dedicated to supporting your professional and personal growth by offering guidance, helping you set goals, develop skills, and expand your professional network. Continuing Education Brittany Touchette, CNM  Read Bio + Growing up in a small community gave me the opportunity to get into a food services role at a young age. I realized that I loved this work, it's meaningful to help people within the community, but it also allowed me to practice something I loved doing, cooking while providing a great experience for those in our care. I spent almost 10 years working as a food service worker, starting in high school. In 2015, with a push from my supervisor at the time, I enrolled in the Nutrition Manager program at Bow Valley College. After completing my studies, I moved into an admin support role within patient food services, then into a supervisor role, before landing in my current role as Manager for Food, Linen and Environmental Services. I love the work that my teams and I do every day. Most of my career has been in rural Long Term Care, I have found great passion in enhancing services in our small communities. I continually strive to improve and collaborate to create the best possible experience for those in our care. I joined CSNM in 2018 and joined the Board of Directors in 2023. It has been an absolute pleasure getting to know the board, our members, and our partners throughout this experience! Member Communications Roshani De Alwis, NM  Read Bio + I am a Food Scientist and credentialed member of the Canadian Society of Nutrition Management (CSNM) with over 10 years of experience in food science, nutrition management, quality assurance, research and development, and strategic communications. My career began in laboratory and regulatory environments, working in ISO 17025 and ISO 22000–compliant settings to ensure food safety and quality standards. While working in the food industry, I completed my Master of Science in Food Science & Technology. I also hold a Post-Graduate Certificate in Food and Nutrition Management from Georgian College and a Post-Graduate Diploma in Food Media from Centennial College. My experience spans laboratory analysis, QA and R&D roles, long-term care nutrition services, and later digital strategy and communications leadership. I have led marketing initiatives, developed content strategies, and served on the CSNM Social Media Committee. I am passionate about combining scientific expertise with strategic communication to strengthen professional communities and elevate nutrition management across Canada. Examinations Anne Medeiros, NM  Read Bio + Twenty-three years ago, I was offered a position in the Dietary Department as a server in the Retirement area of the home. I embraced this position and trained in every area of dining. I took on the role of server and dietary aide and then went on to the Cook's position. I then applied for the Head Cook role and took pride in offering the best meals possible for the Residents. I was given the opportunity to enroll in the Food Service Nutrition Management course.  Each day I can honestly say it is my pleasure to arrive at our home; some days are great, and some days hold sorrow. Years ago, an acquaintance said, "Anne, you should be proud to have a job with meaning and purpose." I often say this quote to new team members; it is an honour to make a resident's day just a little brighter!! Alberta Provincial/Territorial Representative Eds Llave, NM  Read Bio + An accomplished healthcare nutrition leader with over a decade of experience in hospital food service systems, clinical nutrition management, and enteral nutrition provision. As an active Nutrition Manager member of the Canadian Society of Nutrition Management, Eds is committed to advancing excellence in healthcare nutrition operations and exceptional resident and patient-centered care. Atlantic Provincial/Territorial Representative Bihara Don, NM  Read Bio + My greatest passion is supporting healthier living by providing nutritious, high-quality meals to those we serve. I believe food plays a vital role in healing, wellness, and dignity especially within healthcare settings. Since moving to Canada, I have dedicated my career to the healthcare sector, working in retirement homes, acute care, and long-term care across Ontario and Nova Scotia. These experiences have given me a strong, well-rounded understanding of food service in healthcare. I graduated from the Nutrition and Food Service Management program at Centennial College and currently work as a Food Service Supervisor. I joined CSNM during my studies, where I gained valuable knowledge, confidence, and professional connections. I am honoured to serve as the Atlantic Provincial/Territorial Representative. My focus is to support CSNM’s vision, strengthen regional networking, increase awareness of CSNM’s resources, and help members expand their expertise. Through collaboration, I believe we can continue to advance our profession and ensure high-quality food services across all healthcare settings. British Columbia Provincial/Territorial Representative Helen Wong, CNM  Read Bio + Ever since I joined CSNM & PSNM in 1992, my passion for food & nutrition to serve others has been recognized on a local and national level. I have been an active member of CSNM for 32 years and CNM since 2011. I graduated from the Nutrition & Food Service Management program, I have a culinary art certificate, and I have completed the Business Administration and Management course at BCIT. Within the community, I have been a volunteer instructor of the Dietary Aide Course at Vancouver Community College. I have held the position of treasurer at PSNM. I support and mentor practicum students. Currently, I volunteer for the CSNM Conference event team and Marketing/Social Media team. I have a family of four, with two young adults still in university. I started my career as a dietary aide, a supervisor and then a director of support services. Currently, my role is to oversee and manages all aspect of the support services. In my free time, I love to cook and create fusion dishes. I also like to play all kinds of sports, such as kayaking, squash, hiking, golfing and SUP boarding. I look forward to ongoing learning opportunities and tackling complex challenges. British Columbia Provincial/Territorial Representative Archana Gupta, NM  Read Bio + I am passionate about supporting and advocating for nutrition management professionals in our province. As an Operations Manager, I have developed strong leadership, communication, and problem-solving skills that make me well-suited for this position. I have successfully led teams, managed budgets, implemented best practices, and ensured compliance with industry regulations. Additionally, my ability to collaborate with multidisciplinary teams and advocate for the importance of nutrition services aligns with CSNM’s mission to promote excellence in our field. By stepping into this role, I aim to support my fellow CSNM members in British Columbia by providing relevant updates, facilitating engagement, and advocating for the needs of our profession. My experience in operations, leadership, and strategic planning will allow me to effectively represent our province and contribute to the continued success of CSNM. Manitoba Provincial/Territorial Representative Marsena Bissessar, NM  Read Bio + Growing up with parents who worked in Senior Living, I started volunteer work with seniors at the age of 12 and have stuck with it ever since! I have worked in Long Term care for 27 years with the last 17 years in Management roles overseeing dietary, environmental and maintenance services. I completed the Food Service & Nutrition Management Program with the Canadian Healthcare Association in 2014, joining the CSNM in 2016. I am thankful for the opportunities I’ve had working in some wonderful homes; each role a journey for growth while building lasting relationships with team members and Residents. As a Nutrition Manager, it is a privilege to do something I love and provide for our elders in the same light I’d expect for my loved ones. When not working, I enjoy spending time with family, friends and feline bestie; Sweetheart. Ontario Provincial/Territorial Representative Linda Tobler, NM  Read Bio + Linda Tobler is an experienced healthcare and senior living leader with a strong background in food and nutrition services, operational readiness, and regulatory compliance across hospital, long-term care, and retirement living environments. Her career has focused on supporting teams, strengthening systems, and enhancing resident and patient experiences in complex, highly regulated settings. Linda brings extensive experience working in unionized healthcare environments, multi-site operations, and new-build openings. Through her consulting work, she supports long-term care and retirement communities with opening readiness, policy and procedure development, food and dining optimization, staffing models, compliance preparation, and continuous improvement initiatives. She works closely with General Managers and department leaders to identify risks, resolve operational challenges, and implement sustainable, people-centered solutions. A recognized strength in Linda’s work is food and dining oversight. She has led and supported teams in delivering high-quality, resident-centered dining services that balance nutrition, presentation, regulatory compliance, and fiscal responsibility Saskatchewan Provincial/Territorial Representative Jordan Sokmenoglu, CNM  Read Bio + My very first job was working in a restaurant, and I have been working with food in some capacity ever since. Currently, I work at the Saskatoon Public School Division as the Manager of School Food Programs. This role is tasked with planning and implementing a universal lunch program at various schools across the division.  Prior to that, I taught in the Food and Nutrition Management Program at Saskatchewan Polytechnic for 8 years. I have formal training in Food and Nutrition, Business Administration, and Adult Teaching and Learning. Northern Canada Provincial/Territorial Representative Robert Joyce, CNM  Read Bio + With a robust foundation in healthcare, particularly in long-term care and hospital settings, I have dedicated my career to enhancing food and nutrition management services. My journey began with a Food and Nutrition Management diploma, emphasizing Dietetics and Clinical Nutrition Services.  Over the years, I have accumulated a wealth of experience working in both the healthcare and government administration industries. Throughout my career, I have demonstrated a commitment to improving healthcare services through strategic planning, staff training, and rigorous quality control. My expertise spans food safety, quality auditing, healthcare management, and data analysis, all aimed at delivering high-quality healthcare services. Past presidents Our society has a long line of dedicated presidents who have guided us through various stages of growth and evolution over the years.  2025 – 2026 Christina Braun, CNM Ontario 2024 – 2025 Judy Kirby, CNM Ontario 2023 – 2024 Shanna Hansen, CSNM Saskatchewan 2022 – 2023 Penny Zdichavsky Ontario 2021 – 2022 Stephanie Ovsenek British Columbia 2020 – 2021 Amber Capotosto Ontario 2019 – 2020 Dave Lebert Ontario 2018 – 2019 Chris Weber Ontario 2017 – 2018 Eric Evers British Columbia 2016 – 2017 Natasha Mooney Newfoundland 2015 – 2016 Lorrie Plein Ontario 2014 – 2015 Barbara Cockwell Ontario 2013 – 2014 Jean Van Nus Saskatchewan 2012 – 2013 Kathy Cuthbertson Alberta 2011 – 2012 Dean Cox British Columbia 2010 – 2011 Pat Sylvain Ontario 2009 – 2010 Heather Truber Alberta 2008 – 2009 Jody Pilon Ontario 2007 – 2008 Lloyd Sudeyko Ontario 2006 – 2007 Dean Cox British Columbia 2005 – 2006 Dean Cox  British Columbia 2004 – 2005 Cathy Mulrooney Newfoundland 2003 – 2004 Norma Koots Alberta 2002 – 2003 Norma Koots Alberta 2001 – 2002 Sue Malo British Columbia 2000 – 2001 Linda Carnegie Ontario 1999 – 2000 Jody Pilon Ontario 1998 – 1999 Yvonne Gvozdanovich British Columbia 1997 – 1998 Yvonne Gvozdanovich British Columbia 1996 – 1997 Bernadette Cocker Newfoundland and Labrador 1995 – 1996 Chandra Narine Manitoba 1994 – 1995 Linda Carnegie Ontario 1993 – 1994 Chris Doege (Jackson) Saskatchewan 1992 – 1993 Leonore Anderson Ontario 1991 – 1992 Eleanor Dixon Nova Scotia 1990 – 1991 Linda Robertson British Columbia 1989 – 1990 Rhona Hynes Newfoundland and Labrador 1988 – 1989 Janet Ward Ontario 1987 – 1988 Maureen Caswell British Columbia 1986 – 1987 Mary Bailey British Columbia 1985 – 1986 Mary Bailey British Columbia 1984 – 1985 Anne McBride Ontario 1983 – 1984 Anne McBride Ontario 1982 – 1983 Janet Ward Ontario 1981 – 1982 Jane Ackroyd Manitoba 1980 – 1981 George Pauls Manitoba 1979 – 1980 Doreen Buchanan Manitoba 1978 – 1979 Jane Ackroyd Manitoba 1977 – 1978 Effie Mercer  Newfoundland and Labrador 1976 – 1977 Rosemary Charron Nova Scotia 1975 – 1976 Gertrude Keating Nova Scotia 1974 – 1975 Sister Ann O’Neil Nova Scotia 1973 – 1974 Irene Bangay Nova Scotia 1972 – 1973 George Shepherd Ontario 1971 – 1972 Anne Pupeza Ontario 1970 – 1971 Sister Blanche Ontario 1969 – 1970 Hans Backs Ontario 1968 – 1969 Ivy Tutton Ontario 1967 – 1968 Robert Pearce Ontario 1966 – 1967 Mary Takace Ontario 1965 – 1966 Muriel Rasmussen Ontario