The Food Service & Nutrition - Winter 2020 issue is now available on a fully interactive platform optimized for mobile reading. That means whether you are at your desk or on the go, your magazine is easy to access and even more comfortable to read.
The new reading view makes reading easy with scrolling articles that automatically adjust to display content legibly on your screen. This reader-friendly view also guarantees you don¹t ever have to strain your eyes looking at magnified images again!
Engage in our featured articles in this new and improved format: