YEE HONG CENTRE FOR GERIATRIC CARE

Applications are invited for the following position:

Job: Food Services Manager Job Ref. No.:  19/MS/005

Employee Group: Non-Union

Status: Full Time

Division: Mississauga

Department: Food Services

Reports to: Executive Director

Core Function:

• In consultation with the Executive Director, plans, develops and oversees the food production and services to residents and other consumers in accordance with the organization's resident centred approach, policies and procedures as well as established standards and regulations.

Qualifications:

• Graduate of a recognized 2-year diploma program in food services supervision or management, or a Bachelor's degree in Nutrition, Dietetics or Hotel Management; membership of the Canadian Society of Nutrition Management; and eligible for membership in Ontario Society of Nutrition Management; Completion of a recognized food safety awareness program required
• Minimum 3 years experience in quantity food production, supervisory experience in food production required
• Good oral and written communication skills in English
• Knowledge of Chinese or Filipino language an asset 
• Relevant satisfactory work performance

Working Condition:

• Light
• Exposed to heat, humidity, food waste
• May be required to work flexible hours and on weekends

Closing date: November 30, 2019 before 5:00pm

Please submit resume indicating job reference number before closing date to:

Yee Hong Centre For Geriatric Care – Human Resources

Fax: (416) 321-9894

E-mail:  hr@yeehong.com 

Note:

• Successful applicants must provide a recent satisfactory vulnerable sector criminal reference check and medical clearance certificate
• For current Yee Hong employees, please indicate your Employee Number on the resume

We thank all applicants for their interest, however, only those selected for further consideration will be contacted.

Date:  October 31, 2019